Project Description

Anchovies with Truffle

Anchovy fillets 53%, olive oil 45%, Summer truffle 2% (Tuber aestivum Vitt.), salt, flavouring.

  • Minimum shelf life: 18 months. After opening keep in refrigerator.

  • Packaging: glass jar

  • Allergens: contains FISH

Average nutritional values per 100 g of product:
  • Energy: 232 kcal / 970 KJ
  • Fat: 12,8 g
    • Saturated: 2 g
    • Trans: 0 g
  • Carbohydrate: 0,3 g
    • Fiber: 0 g
    • Sugar: 0,1 g
  • Protein: 28,9 g
  • Salt: 14,5 g
Code Weight Pcs each pack Pcs each pallet
ACTN100 100 g 12 3780