Project Description

Mustard and Summer Truffle

Mustard ( Water, MUSTARD seeds, vinegar, salt, preservative ( sodium biSULPHITE)) Summer truffle (Tuber aestivum Vitt.) 3%, salt, flavourings.

Ideal for dressing fish, shellfish, meat, cold dishes, boiled meat, salads.

  • Minimum shelf life: 12 months. Once opened, keep in refrigerator at +2°/+4°

  • Packaging: glass jar

  • Allergens: none

Average nutritional values per 100 g of product:
  • Energy:
  • Fat: – g
    • Saturated:
  • Carbohydrate: – g
    • Fiber:
    • Sugar:
  • Protein:
  • Salt:
Code Weight Pcs each pack Pcs each pallet
MT80B 80 g 12 2964