Project Description

Pesto with Summer Truffle

Basil, extra virgin olive oil, Parmesan (MILK, salt, rennet) summer truffle 3% (Tuber aestivum Vitt.), olive oil, pecorino cheese (MILK, salt, rennet), pine nuts 1%, MILK proteins, vegetable fibre, trehalose, Acidifying: citric acid E330, salt, flavouring.

  • Minimun shelf life: 36 months. Once opened, keep in refrigerator at +2°/+4° and consume within 7 days.

  • Packaging: glass jar

  • Allergens: none

Average nutritional values per 100 g of product:
  • Energy: 434 kcal/ 1739 KJ
  • Fat: 39 g
    • Saturated: 7 g
  • Carbohydrate: 11,3 g
    • Fiber: 8,5 g
    • Sugar: 3,9 g
  • Protein: 5,3 g
  • Salt: 2,61 g
Code Weight Pcs each pack Pcs each pallet
PST80 80 g 12 2964
PST170 170 g 12 1560