Porcini Mushrooms Cream
Porcini mushrooms (Boletus edulis e rel. group) 60 %, extra-virgin olive oil, salt.
To make the very most of the product, it is recommended to use 10 g of if per person and place it directly on the dish.
It is ideal as a sauce for crostini and as stuffing for appetisers, first and main courses, omelettes, and as a basis for all truffle dishes.
Minimum shelf life: 36 months. Once opened, store it at+2°/+4° and consume it within 7 days.
Packaging: glass jar
- Energy: 287 KJ / 1184 kcal
- Fat: 27,5 g
- Saturated: 4,2 g
- Carbohydrate: 5,8 g
- Fiber: 3,2 g
- Sugar: 0,8 g
- Protein: 2,5 g
- Salt: 0,35 g
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