Meadow mushrooms (Agaricus bisporus) 50 %, extra-virgin olive oil , sunflower oil , black olives, summer truffle 1% (Tuber aestivum Vitt.), flavouring , salt.
To make the very most of the product, it is recommended to use 15-20 g of the sauce, warming it in the frying pan for 5 minutes, after adding only salt and extra-virgin olive oil.
It is ideal as a sauce for crostini and as a stuffing for appetizers, first and main courses, omelettes, and as a basis for all truffle dishes.
Minimum shelf life: 36 months. Once opened, store at +2°/+4° and consume within 7 days.
Container: glass jar
- Energy: 1312 KJ / 319 kcal
- Fat: 33 g
- Satured: 10 g
- Carbohydrate: 2,2 g
- Fiber: 2 g
- Sugar: 0,2 g
- Protein: 2,5 g
- Salt: 1,53 g
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