White Truffle Cream
White truffle (Tuber magnatum Pico) 70% Italian origin, peanut oil 29,5%, salt 0,5%.
It contains products based on peanuts
To make the very most of the product, it is recommended to use 5-7 g of if per person and put it directly on the dish.
It is ideal as a sauce for crostini and as stuffing for appetisers, first and main courses, omelettes, and as a basis for all truffle dishes.
Minimum shelf life: 36 months. Once opened, store at+2°/+4° and consume within 7 days.
Packaging: glass jar
Allergens: it contains products based on peanuts
- Energy: 1808 KJ / 339 kcal
- Fat: 43,6 g
- Saturated: 6,9 g
- Trans: 0,1 g
- Carbohydrate: 3,7 g
- Fiber: 5,4 g
- Sugar: 0,2 g
- Protein: 5,2 g
- Salt: 1,17 g
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