La specialità di Pesto al Tartufo può essere abbinata a molti piatti. Grazie al suo sapore delicato, questo prodotto è molto apprezzato dai consumatori e dagli amanti del tradizionale Pesto italiano.
SCOPRI LE RICETTE
Si consiglia l’utilizzo di 40-45 g di pesto a persona, riscaldare leggermente prima di aggiungere al piatto.
Pesi netti disponibili | 45g, 80g, 170g |
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Shelf Life | 36 mesi |
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